Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
keto bacon, keto bacon mushrooms, keto stuffed mushrooms, low carb bacon, low carb stuffed mushrooms, low carb snack, keto snack

Bacon & Cheese Stuffed Mushrooms


  • Author: Katlyn Lawson
  • Prep Time: 10
  • Cook Time: 30
  • Total Time: 40 minutes

Description

Delicious, melty Havarti cheese and crispy, savory bacon will have you coming back to this recipe again and again to satisfy those late-night cravings!


Ingredients

Scale
  • 3 Slices Havarti
  • 2 Extra Large Portobello Mushrooms
  • 4 Rashers Bacon
  • 2 T Minced Onion
  • 2 T Minced Garlic
  • 2 tbsp Paprika
  • 2 T Butter

Instructions

  1. Preheat the oven to 350 F.
  2. Melt the butter and mix with half the garlic.
  3. Using a pastry brush, paint the mushrooms and place on a baking sheet.
  4. Pour any remaining butter on top and bake for 15 minutes.
  5. Fry the bacon and slice into small pieces.
  6. Top mushrooms with bacon, remaining garlic, onion, paprika and Havarti.
  7. Return to the oven for 10 minutes until mushrooms are fully cooked and cheese melted

Nutrition

  • Calories: 631
  • Fat: 66g
  • Carbohydrates: 10g
  • Protein: 41g

Keywords: keto snack, keto snack recipes, keto snack ideas, low carb snack, low carb snack recipes, low carb snack ideas, keto mushrooms, keto mushroom recipe, keto stuffed mushrooms, keto stuffed mushroom recipe, low carb stuffed mushrooms